Children tend to be a little harder to please food-wise, so things become a little more complicated when you need to provide a gluten-free diet for kids. Not only more complicated, but also more costly!
Gluten-free prepared foods are very expensive and tend to be devoid of nutrition and fiber.
Most gluten-free recipes are highly dependent upon gums, starches and refined flours- lacking in nutrition and fiber and contributing to secondary problems (like constipation) that you don’t want your dear ones to have to deal with.
In contrast, all the gluten-free recipes for children you’ll find here are made exclusively with whole foods and are easy, tasty and incredibly good for you and your children. And, because the ingredients are so affordable, the whole family is able to eat the same foods – YAY!
Get help and encouragement in managing a gluten-free diet for kids with this great book.
Meet your need for gluten-free recipes for children with this book.
Check out this ebook for lots of kid-friendly gluten-free recipes!
If you’re looking for simple, affordable whole food recipes (that also happen to be gluten free!) then you’ve come to the right place. I’ve been creating tasty wholesome plant-based recipes that avoid common allergens for over 16 years. All my books and recipes are gluten-free, dairy-free, egg-free, soy-free and yeast-free. Only the good stuff here!