Gluten-free Snacks, Treats and Sweets

Raw food recipes- Everyday Wholesome Eating in the Raw

SUMMER SPECIAL on Kim’s Raw Book

By Kim Wilson / July 21, 2016 / 0 Comments

Beat the heat and don’t cook! Prepare and serve raw foods instead. Your body and taste buds will thank you!

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whole foods gluten free fruit turkey

Cute Cut-Fruit Turkey

By Kim Wilson / November 20, 2015 / 0 Comments

In keeping with our Thanksgiving theme, here’s a fruit turkey made in a similar way to the veggie turkey recently posted.

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gluten free recipes baking - spritz cookies

Gluten-free Recipes – Baking for the Holidays – Spritz Cookies

By Kim Wilson / December 22, 2014 / 0 Comments

I’m rushing this new gluten-free cookie recipe to you, just in the time for the holidays! My mom always made spritz cookies at Christmastime when we were kids, but quite honestly, I wasn’t too keen on the cookie. My cousin, however, asked me to develop a gluten-free version, and this one is just great!

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gluten free recipes easy - 30 days to a fresh start

Give Yourself the Gift of Health

By Kim Wilson / December 19, 2014 / 2 Comments

Ready for a healthy FRESH START in 2015? Then my new hot-off-the-press book, 30 Days to a Fresh Start, will be the perfect tool to get your new year started off on the right foot!

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gluten free recipes easy - muesli

Muesli- One of the Easiest Gluten-free Recipes for Breakfast

By Kim Wilson / November 10, 2014 / 0 Comments

Muesli is a breakfast cereal of Swiss origin. It’s composed of a mixture of rolled oats, dried fruit, nuts and seeds and is typically eaten topped with milk (either soaked in milk overnight or added just before serving). I kind of think of it as a raw, unsweetened granola.

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quick gluten free desserts - pumpkin pie bars

Almost-Instant "Pumpkin Pie" Bars – A Quick and Easy Gluten-free Dessert

By Kim Wilson / November 8, 2014 / 0 Comments

Knowing I’m always on the lookout for inspiration for quick and easy gluten-free desserts, my teenage son (already quite a foodie) forwarded a recipe from the Kitchn site that inspired these great pumpkin spice bars. They only required a few tweaks to make them fully whole-food and then I modified a couple of other items.…

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gluten free recipe ideas - dairy free fruit smoothie

Dairy-free Fruit Smoothie – A Great Gluten-free Breakfast Option

By Kim Wilson / October 1, 2014 / 2 Comments

We’re enjoying a lovely Indian summer here in the Northeast, so fruit smoothies have been back on our menu this week. Our family enjoys fruit smoothies for breakfast, for snacks and even as a lunch entree.

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gluten free snacks recipes - trail mix

Trail Mix and Other Great Gluten-free Snack Ideas

By Kim Wilson / September 15, 2014 / 2 Comments

This is such a simple staple that I could have easily overlooked posting it. Trail mix is a hearty mix of nuts, seeds and dried fruit. It’s entirely customizable to your tastes or mood.

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kid friendly gluten free recipes - kettle corn

Simple Kettle Corn Recipe – A Great Gluten-free Snack

By Kim Wilson / August 14, 2014 / 3 Comments

You all are going to be so upset at me for keeping this recipe to myself for so long! (Especially those of you who have spent more than a few dollars at your local farmer’s market on this special treat!).

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easy gluten free cake recipe - rhubarb upside down cake

Gluten-free Rhubarb Upside Down Cake

By Kim Wilson / June 19, 2014 / 2 Comments

A great gluten-free recipe for rhubarb and other fruits and berries.

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