Kid-Friendly Gluten-free Recipes

Gluten-free Corn-free Cornbread

By Kim Wilson / April 5, 2018 / 0 Comments

  I’ve gotten used to making baked goods without wheat, eggs and dairy, but when I decided I wanted to create a corn-free cornbread, that seemed a little over-the-top. You might ask “Why? Why create a corn-free cornbread?”. For years I’ve suspected I might have some issues with corn (even organic corn) but our family…

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New Basic Gluten-free Pancake Recipe

By Kim Wilson / March 15, 2017 / 0 Comments

My Everyday Gluten-free book is at the printers undergoing its third printing. I decided I wanted to update the Basic Pancake recipe by removing the cornmeal from the recipe. I’ve found I’m having more issues with corn, so I wanted something as basic as my pancake recipe to be corn-free.

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Raw food recipes- Everyday Wholesome Eating in the Raw

SUMMER SPECIAL on Kim’s Raw Book

By Kim Wilson / July 21, 2016 / 0 Comments

Beat the heat and don’t cook! Prepare and serve raw foods instead. Your body and taste buds will thank you!

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gluten free recipes - baking flatbread

Gluten-free Buckwheat Sorghum Flatbread- Soaked Grain Recipe

By Kim Wilson / July 20, 2016 / 0 Comments

This is my new favorite flatbread recipe. So easy and it has such great texture and flavor!

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whole foods gluten free fruit turkey

Cute Cut-Fruit Turkey

By Kim Wilson / November 20, 2015 / 0 Comments

In keeping with our Thanksgiving theme, here’s a fruit turkey made in a similar way to the veggie turkey recently posted.

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kid friendly gluten free recipes - veggie turkey

Super-cute Thanksgiving Appetizer- Cut-veggie Turkey!

By Kim Wilson / November 18, 2015 / 1 Comment

You all know I like to take the shortest route to a finished dish, so when a friend suggested a couple of years ago that we put together a veggie turkey platter, I have to admit, I was a little resistant.

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Gluten-free Pumpkin Pancakes

By Kim Wilson / November 6, 2015 / 2 Comments

Hurray- it’s that time of year again! Pumpkin and pumpkin spice just seem to make everything better.

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cashew mayonnaise- healthy vegetarian gluten free recipes

Cashew Mayonnaise Recipe- vegan, dairy free, egg free

By Kim Wilson / October 13, 2015 / 0 Comments

Fresh tomatoes are still available here in the Northeast (our growing season got a late start but seems to be extending later as well), so there’s still a need for a great homemade mayo in our home!

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gluten free recipes easy teff pancakes

Gluten-free Teff Blender Pancakes (from soaked wholegrain teff)

By Kim Wilson / October 7, 2015 / 2 Comments

Teff is an extraordinary grain.  Not only is it highly nutritious, but it is possibly the tiniest grain on earth.  It is really something to behold!

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gluten free recipes for breakfast - gluten free porridge

Gluten-free Wholesome Breakfast Porridge

By Kim Wilson / February 19, 2015 / 3 Comments

I make grain-based hot cereals for my kids most mornings through the fall and winter. One evening I had the inspiration to combine some grains into a hot cereal, and then mung beans popped to mind as a nice addition. Mung beans have a fairly neutral flavor, cook more quickly than a lot of other…

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