Gluten-free Bread Recipes

gluten free recipes - baking flatbread

Gluten-free Buckwheat Sorghum Flatbread- Soaked Grain Recipe

By Kim Wilson / July 20, 2016 / 0 Comments

This is my new favorite flatbread recipe. So easy and it has such great texture and flavor!

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gluten free bread recipes easy - pumpkin bread

Gluten-free Pumpkin Bread Recipe

By Kim Wilson / June 6, 2013 / 6 Comments

Now, I know I probably should wait till the fall to post this recipe, but it is so good I want to be sure to get it up and available to people (and, besides, this blog functions kind of like my personal recipe book, so if I want to be sure to find it in…

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gluten free recipes baking - buckwheat flatbread

Gluten-free Buckwheat Flatbread

By Kim Wilson / April 16, 2013 / 24 Comments

I’m working on an updated, slightly expanded version of my Candida Companion Guide and decided to include a few recipes in the book. In the guide I discuss what foods are GREAT, GOOD, and HARMFUL in the quest to defeat candidiasis.  Non-starchy vegetables are GREAT, yet most grains are not recommended as they often become…

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gluten free recipes baking - zucchini bread

Gluten-free Zucchini Bread

By Kim Wilson / August 29, 2012 / 16 Comments

This post is one in a series of zucchini-based recipes.  I’m particularly pleased with this recipe because it uses just a fraction of the oil and sweetener traditionally used in zucchini bread, and pulls off great flavor and great texture- all gluten-free!

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gluten free recipes baking - soaked grain flatbread

Gluten-free Soaked Wholegrain Flatbread

By Kim Wilson / March 27, 2012 / 4 Comments

I had the very exciting and super-flattering opportunity to submit a guest post to The Whole Life Nutrition Kitchen site today.  If’ you’ve never visited this site, I highly encourage you to check it out (not just to see my cool post, but the range of really great recipes offered there).  They also have absolutely…

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gluten free recipes baking - garlicky flatbread

Gluten-free Garlicky Flatbread

By Kim Wilson / February 14, 2012 / 11 Comments

At a whole foods, gluten-free Pampered Chef party I hosted at my home last week we prepared this great gluten-free garlicky flatbread and served it with some freshly prepared garlic dipping oil.  I would be downplaying it to say it was a big hit.  It was a really big hit.

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gluten free bread recipes easy - cornbread

Gluten-free Cornbread

By Kim Wilson / March 30, 2011 / 10 Comments

Our family loves cornbread. It’s an easy quick soup side. We make it with yellow cornmeal (as shown here) or with blue cornmeal.

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gluten free recipes baking - everyday gluten free

New Gluten-free Book!

By Kim Wilson / December 8, 2010 / 0 Comments

Everyday Gluten-Free by Kim Wilson Simple allergen-free cooking with whole foods –  only the best gluten-free egg-free dairy-free recipes!  –

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Gluten-free Banana Bread

By Kim Wilson / February 16, 2010 / 3 Comments

My husband loves banana bread, so it figures high on the list of recipes to develop.  I have a wheat-free recipe for banana bread in my “Wheat-free, Dairy-free, Egg-free, Sugar-free Baking” booklet that features oat flour and raw buckwheat flour.  I created the following recipe using no oat flour since certified gluten-free oat flour can…

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gluten free bread recipes easy - teff bread

Gluten-free Teff Bread

By Kim Wilson / February 15, 2010 / 8 Comments

This is a variation of the gluten-free slicing bread I posted earlier today.  In place of the sorghum flour, I use teff.  This changes the texture and flavor a bit.  The bread is a bit “sweeter” and combines well with nut-butter and/or jelly or even honey.  It’s really great toasted and topped with butter or…

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