A whole foods, plant-based, allergen-sensitive, gluten-free recipe blog

Looking for a subtitle

I’ve mentioned I’m getting my first two books ready for a reprinting, and as I’ve been working on the cover design with my amazing designer it has occurred to me that I should probably...

Super Exciting Guest Post

I had the very exciting and super-flattering opportunity to submit a guest post to The Whole Life Nutrition Kitchen site today.  If’ you’ve never visited this site, I highly encourage you to check...

Garlic Dipping Oil

It’s such a treat to enjoy bread and dipping oil at a fine Italian restaurant.  For those on a gluten-free diet, though, it may feel like those days are long gone.  If, however, you combine my garlicky...

(Not too late) Shamrock Shake

I made this tasty treat for our family on St. Patrick’s Day this past weekend and it was so yummy we ate it up before I had a chance to take a picture.  So, that just meant I had to make a new batch...

Simple No-Cook Honey Sesame Treats

As I’ve mentioned before, I’m working on finishing up revision/proofing of my first two books (Everyday Wholesome Eating and Everyday Wholesome Eating. . . In the Raw) for a new printing. ...

Sweetener-free Granola

We love granola, though I rarely make it.  After playing around with this recipe a couple of times recently I wondered why not.  It’s fairly simple to throw together and it’s certainly much more...
Page 2 of 2412345...1020...Last »
Powered by WordPress | Designed by Elegant Themes