Posted by
Kim Wilson on Apr 2nd, 2012 in
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I’ve mentioned I’m getting my first two books ready for a reprinting, and as I’ve been working on the cover design with my amazing designer it has occurred to me that I should probably...
Posted by
Kim Wilson on Mar 27th, 2012 in
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4 comments
I had the very exciting and super-flattering opportunity to submit a guest post to The Whole Life Nutrition Kitchen site today. If’ you’ve never visited this site, I highly encourage you to check...
It’s such a treat to enjoy bread and dipping oil at a fine Italian restaurant. For those on a gluten-free diet, though, it may feel like those days are long gone. If, however, you combine my garlicky...
I made this tasty treat for our family on St. Patrick’s Day this past weekend and it was so yummy we ate it up before I had a chance to take a picture. So, that just meant I had to make a new batch...
As I’ve mentioned before, I’m working on finishing up revision/proofing of my first two books (Everyday Wholesome Eating and Everyday Wholesome Eating. . . In the Raw) for a new printing. ...
We love granola, though I rarely make it. After playing around with this recipe a couple of times recently I wondered why not. It’s fairly simple to throw together and it’s certainly much more...