An abundance of wholesome zucchini recipes.
Healthy recipes for starters, sides, salads, entrees and baked goods all made with zucchini!
My son and I collaborated on this book summer of 2007 when we realized something had to be done with the overabundance of zucchini squash we get here in the Northeast. John has interjected trivia and humor throughout the book, complete with a picture of a “zucchini fairy” on the back cover (those creatures responsible for leaving zucchinis on other people’s doorsteps). He has included over 30 tasty, simple, inexpensive recipes for zucchini starters, sides, salads, entrees and baked goods. 28 gluten-free recipes
40 pages $5.00
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