I read anything that is GFCFSF (gluten-free, casein-free, soy-free). It was a bonus that another believing/homeschooling family was on this journey, so I went right to the website and soaked in all I could and bought the package with most of your cookbooks.
Even before I found your books, I was trying to find ways to eat more raw foods. I would love to lose 30 pounds to feel better and I need to get off of the caffeine.
- I have been making the Italian dressing, because it is so yummy and it goes with everything. I use it as a salad dressing, but I also dip veggies in it.
- Hummus: I love hummus. I have made yours several times with different additions. About a month ago, I took it to our “Mom’s Night Out” with our homeschool group and they loved it. That time I added the tomato to it.
- I’ve made a couple soups: Cream of Broccoli and Potato Chowder
- Made the pumpkin pie at Thanksgiving to share. Two people absolutely loved it.
I absolutely love all the practical advice on how to start and live eating “Whole” food. I wish I could get my husband to eat more, because he has many of the same issues that your husband had.
Thank you for making these cookbooks so practical and easy to read. You have taken us step by step through the process of getting started and all the information we need to make it a reality in our lives.
Thanks,
Denise L.


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